This episode takes us to Belleville’s Johnny’s on the Lake Bar and Grill, where lakeside views meet mouthwatering dishes like their famous spinach & artichoke dip, veggie Philly, and tomahawk steak. In our “Folks” segment, we spotlight Melvin Parson, co-founder of We the People Opportunity Farm, who’s transforming lives by helping formerly incarcerated individuals rebuild their futures. And in “Fun,” Detroit Lions fans are celebrating a huge 38-30 win over the Ravens, while the Tigers enter a nail-biting final week of the regular season. Don’t forget to like, comment, and subscribe, and visit foodfolksfun.com to suggest your favorite local restaurant or community hero for a future feature!
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